Browsing Research Articles by Subject "Cajanus cajan"

Now showing items 1-2 of 2

    • Development of sequence-based markers for seed protein content in pigeonpea 

      Obala, Jimmy; Saxena, Rachit K.; Singh, Vikas K.; Kumar, C. V. Sameer; Saxena, K. B.; Tongoona, Pangirayi; Sibiya, Julia; Varshney, Rajeev K. (Molecular Genetics and Genomics, 2019)
      Pigeonpea is an important source of dietary protein to over a billion people globally, but genetic enhancement of seed protein content (SPC) in the crop has received limited attention for a long time. Use of genomics-assisted ...

    • Genetic variation and relationships of total seed protein content with some agronomic traits in pigeonpea (Cajanus cajan (L.) Millsp.) 

      Obala, Jimmy; Saxena, Rachit K.; Singh, Vikas K.; Vechalapu, Suryanarayana; Das, Roma; Rathore, Abhishek; Sameer-Kumar, Chanda V; Saxena, Kulbhushan; Tongoona, Pangirayi; Sibiya, Julia; Varshney, Rajeev K. (Australian Journal of Crop Science, 2018)
      Seed protein content (SPC) is an important grain quality trait, which impacts the nutritional importance of pigeonpea seed in the diet of over a billion people globally. The present study was carried out to determine ...